MINESTRONE Autumn is here again and it is time for something hearty and healthy. Minestrone is really flexible,resilient and magic.Throw in whatever vegetables you have, add all your broken pasta leftovers,freeze it and reheat it or pour wine in it. The more violence you try to exercise on it,the better it will get. It is a meal in itself.Lunch,dinner or even breakfast it is always a pleasure. Ingredients: 1 can cannellini or borlotti beans drained 1 can red beans dr