Vegetable stock cubes are very easy to prepare.This recipe will show you how to make Vegetable Stock Cubes with a distinct Italian flavour but you can change the vegetables or herbs to your taste.If you like the traditional brown colour of the commercial stock cubes a few drops of soy sauce will do the trick.Just remember that some soy sauces contain Msg.Stock cubes are used to flavor many recipes like pasta dishes and side dishes or meat or to make a vegetable broth.If you h
Artisan Soy Yogurt - Plain, No Sugar, Vegan is now available at The Oasis 1 jar /200 ml Vnd. 35.000 More flavours & Almond milk yogurt coming soon For orders or information call 02437191196 or visit www.oasishanoi.com #vegan #soy #artisan #Yogurt #newproduct
NEAPOLITAN PIZZA DOUGH MADE EASY
Soft but at the same time crispy: it is the characteristic and unique dough of the real Neapolitan pizza and Neapolitans invented pizza and exported it all over the world.
There are many versions of pizza now: the thin, the crisp, the high and soft without the crust and many others, some even questionable, but the original and most delicious is definitely the Neapolitan. The suggestion is to try, at home, Neapolitan pizza dough. If you follo
Surely, you have eaten pasta and know that from restaurant to restaurant, from chef to chef, the result can vary from sublime to poor. Italians, who created the pasta as we know it, have also worked out how to cook it to perfection and always get the same perfect result. Even if you are a refined cook, here is a little review of the rules for getting a plate of pasta like in Italy. Hundreds of years of experience and knowledge have gone in to these few simple instructions.
The real thing, much better than anything out of a jar or a tin. In Italy, particularly in the South, it is great fun, at the end of the summer, when family and friends gather together to prepare dozens of bottles of tomato sauce that will last for months. Every family has a recipe for this sauce, I have used this one for my whole life, and it has always worked well. If you do not like garlic or oregano, consider them optional but I think they add a lot to the final result.T
We’ve made it quick and convenient for you to manage your blog from anywhere. In this blog post we’ll tell you how you can manage your blog from both desktop and mobile without having to go to your backoffice. How to blog from desktop First Publish your site in the Wix Editor, then go to your live site and login with your Wix account. Once you’re logged in you can write and edit posts, manage comments, pin posts and more. Just click on the 3 dot icon ( ⠇) to see all the thing
When it comes to design, the Wix blog has everything you need to create beautiful posts that will grab your reader's attention. Check out our essential design features. Choose from 8 stunning layouts Your Wix Blog comes with 8 beautiful layouts. From your blog's settings, choose the layout that’s right for you. For example, a tiled layout is popular for helping visitors discover more posts that interest them. Or, choose a classic single column layout that lets readers scroll
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A recipe for extremely tasty vegetarian burgers and a way to make your own ketchup. Ideal for summer days and very easy and fast to prepare. So tasty it will please everybody, particularly childrens. The artisan ketchup will surprise you. The ketchup can be put in a jar and kept in the fridge for long time by topping it with a thin layer of olive oil.
Ingredients for the burgers :
2 medium potatoes (about 300 grams)
1 box of drained boiled chickpeas
2 egg yolks
The simplest way to make your own chili sauce and add kick to your favourite dishes.Much better than any bottled sauce.Depending on the kind of chilis you use the result will be different without losing the character and essence of an excellent hot sauce.If you use Cayenne, for example you will get very very close to Frank’s Red Hot Sauce.If you use Jalapenos the sauce will get the full flavour and colour of this variety.For your safety use gloves and keep your face away from